Sales­man. [shout­ing] Al­ba­tross . . . al­ba­tross . . . al­ba­tross . . . al­ba­tross . . . al­ba­tross . . . al­ba­tross . . . al­ba­tross . . . al­ba­tross

Man. Two good hu­mors please.

S. I haven’t got any good hu­mors, I’ve just got this bloody al­ba­tross . . . [shouts] Al­ba­tross

M. What fla­vor is it?

S. It’s a bird mate, it’s a bloody bird, it’s not any bloody fla­vor . . . [shouts] Al­ba­tross

M. It’s got to be some fla­vor, I mean every­thing’s got a fla­vor.

S. All right, it’s blood al­ba­tross fla­vor, it’s bloody sea bloody bird bloody fla­vor . . . [shouts] Al­ba­tross

M. Do you get wafers with it?

S. Course you don’t get bloody wafers with it, it’s a bloody al­ba­tross isn’t it . . . [shouts] Al­ba­tross

M. I’ll have two please.

S. I’ve on­ly got one you cock­suck­er . . . [shouts] Al­ba­tross . . . al­ba­tross . . . al­ba­tross . . . al­ba­tross